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Food and dish guide

Bolognese pizzas: allergens and what’s inside

Of 69 packs of Bolognese pizzas whose ingredients Open Food Facts reads in full, 100% list gluten and 100% list milk. Another 49% carry a “may contain” line for celery. Most list salt, water and cheese.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

Not for you

for a gluten-free profile, on 100% of these packs

Which allergens are in Bolognese pizzas?

Of 69 packs of Bolognese pizzas whose ingredient list Open Food Facts reads in full, 100% list gluten, 100% list milk, 19% list soy and 7% list mustard. Another 49% carry a “may contain” line for celery, 30% for fish and 29% for egg. Recipes differ from pack to pack, so the label in your hand is the one that counts.

Coeliac or gluten-freeNot for you100% list gluten.
Milk allergyNot for you100% list milk.
Soy allergyHeads up19% list soy; 19% more carry a “may contain” line for it.
Mustard allergyHeads up7% list mustard; 22% more carry a “may contain” line for it.
Celery allergyHeads up1% list celery; 49% more carry a “may contain” line for it.
Sulphite sensitivityHeads up1% list sulphites.

Not for you when most of these packs list the allergen, Heads up when fewer do or only a “may contain” line names it. In the app, a profile gets Not for you on a pack that lists the allergen and Heads up on one whose “may contain” line names it: it reads the pack in your hand, not these counts.

Read the gluten guide · Read the milk guide

What are Bolognese pizzas usually made of?

The ingredients most packs of Bolognese pizzas list, with the share of packs that list each: salt (100%), water (100%), cheese (99%) and wheat flour (94%).

Packs in Open Food Facts, by country of sale: France 89 · Belgium 17 · Spain 9 · Finland 4.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows what these packs list, not every recipe for Bolognese pizzas.

Calories and nutrients

Not shown here. Open Food Facts records calories and nutrients per 100 g or per 100 ml without saying which, so a figure for all these packs together could mislead. The pack you buy prints its own, and that is the figure to log.

What kind of food are Bolognese pizzas?

In the Open Food Facts categories, Bolognese pizzas are one of the pizzas.

What else are Bolognese pizzas called?

In EnglishPizza bolognese-style with meat
French
Pizzas à la bolognaise, Pizzas bolognaise
German
Pizza Bolognese
Spanish
Pizza boloñesa
Dutch
Bolognesepizzas

Bravoora reads every pack for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

Every share is counted over the packs whose ingredient list Open Food Facts reads in full. A pack lists an allergen when Open Food Facts’ allergen field names it, or when one of its ingredients stands for it by the same two-of-three checks as the ingredient dictionary (tahini is sesame, a cheese is milk). A “may contain” line counts only for an allergen the pack does not list.

  1. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  2. Open Food Facts: categories and ingredients taxonomies (names, kinds, allergens), ODbL
  3. Open Food Facts: Bolognese pizzas

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this guide’s data · How we check

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