Food and dish guide

Flax seeds: allergens and what’s inside

Of 248 packs of flax seeds whose ingredients Open Food Facts reads in full, 4% list gluten and 4% list sesame. Another 26% carry a “may contain” line for sesame. Most list flax seed.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

Which allergens are in flax seeds?

Of 248 packs of flax seeds whose ingredient list Open Food Facts reads in full, 4% list gluten, 4% list sesame, 4% list tree nuts and 1% list mustard. Another 26% carry a “may contain” line for sesame, 25% for tree nuts and 24% for gluten. Recipes differ from pack to pack, so the label in your hand is the one that counts.

Coeliac or gluten-freeHeads up4% list gluten; 24% more carry a “may contain” line for it.
Sesame allergyHeads up4% list sesame; 26% more carry a “may contain” line for it.
Tree nut allergyHeads up4% list tree nuts; 25% more carry a “may contain” line for them.
Mustard allergyHeads up1% list mustard; 6% more carry a “may contain” line for it.
Soy allergyHeads up1% list soy; 19% more carry a “may contain” line for it.
Peanut allergyHeads up7% carry a “may contain” line for peanuts.

Not for you when most of these packs list the allergen, Heads up when fewer do or only a “may contain” line names it. In the app, a profile gets Not for you on a pack that lists the allergen and Heads up on one whose “may contain” line names it: it reads the pack in your hand, not these counts.

What are flax seeds usually made of?

The ingredients most packs of flax seeds list, with the share of packs that list each: flax seed (98%) and brown flax seeds (20%).

Packs in Open Food Facts, by country of sale: France 181 · Germany 161 · Spain 67 · United States 66.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows what these packs list, not every recipe for flax seeds.

Calories and nutrients

Not shown here. Open Food Facts records calories and nutrients per 100 g or per 100 ml without saying which, so a figure for all these packs together could mislead. The pack you buy prints its own, and that is the figure to log.

What kind of food are flax seeds?

In the Open Food Facts categories, flax seeds are one of the seeds.

Kinds of flax seedsBrown flax seeds

What else are flax seeds called?

In EnglishFlaxLinseedsCommon flax
French
Lins, Lin cultivé
German
Leinsamen, Leinsaaten
Spanish
Lino, Linaza
Italian
Lino, Semi di lino
Dutch
Lijnzaad, Zaad van vlas
Portuguese
Linhaça
Polish
Siemię lniane, Nasiona lnu

Bravoora reads every pack for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

Every share is counted over the packs whose ingredient list Open Food Facts reads in full. A pack lists an allergen when Open Food Facts’ allergen field names it, or when one of its ingredients stands for it by the same two-of-three checks as the ingredient dictionary (tahini is sesame, a cheese is milk). A “may contain” line counts only for an allergen the pack does not list.

  1. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  2. Open Food Facts: categories and ingredients taxonomies (names, kinds, allergens), ODbL
  3. Open Food Facts: Flax seeds

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this guide’s data · How we check

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