Ingredient dictionary
Acerola juice from concentrate on a food label: allergens, diets and other names
Acerola juice from concentrate is a kind of acerola juice. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 100 products, most often in unsweetened drinks.
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Does acerola juice from concentrate contain an allergen?
Acerola juice from concentrate is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is acerola juice from concentrate vegan?
Yes. Acerola juice from concentrate is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
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What other names does acerola juice from concentrate have on a label?
On European labels it is “jus d'acérola concentré” in French, “Acerolasaft aus Acerolasaftkonzentrat” in German and “jugo de acerola concentrado” in Spanish. The other 3 languages are listed below.
- French
- jus d'acérola concentré
- German
- Acerolasaft aus Acerolasaftkonzentrat
- Spanish
- jugo de acerola concentrado
- Italian
- succo di acerola concentrato
- Dutch
- acerolajuice uit concentraat
- Croatian
- sok acerole iz koncentrata
Which foods contain acerola juice from concentrate?
Open Food Facts lists acerola juice from concentrate in the ingredients of 100 products, most often unsweetened drinks, sweetened drinks and fruit. Most of them are sold in Germany, France and Switzerland.
Products with it, by country of sale: Germany 46 · France 36 · Switzerland 14 · Italy 11.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where acerola juice from concentrate turns up, not how much of the market it is.
What kind of ingredient is acerola juice from concentrate?
Acerola juice from concentrate is a kind of acerola juice.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Acerola juice from concentrate
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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