Ingredient dictionary
Arabica coffee on a food label: allergens, diets and other names
Arabica coffee is a kind of coffee. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 1,779 products, most often in unsweetened drinks.
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Does Arabica coffee contain an allergen?
Arabica coffee is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is Arabica coffee vegan?
Yes. Arabica coffee is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does Arabica coffee have on a label?
In English Arabica coffee can also read “coffee Arabica”, “arabica” or “coffea arabica”. On European labels it is “café arabica” in French, “Kaffe Arabica” in German and “Coffea arabica” in Spanish. The other 12 languages are listed below.
- French
- café arabica, arabica
- German
- Kaffe Arabica, reiner Arabica-Kaffee
- Spanish
- Coffea arabica, café arabica
- Italian
- Coffea arabica, caffè Arabica
- Dutch
- arabica koffie, Coffea arabica
- Portuguese
- Coffea arabica
- Polish
- Kawa arabska
- Swedish
- arabicakaffer, arabiska kaffe
- Danish
- Arabicakaffe
- Finnish
- Arabiankahvi, arabica-kahvi
- Czech
- Kávovník arabský
- Hungarian
- Arab kávé, arabica kávé
- Romanian
- Coffea arabica
- Croatian
- kave 100 arabica, kave arabica
- Turkish
- Arabica kahvesi
Which foods contain Arabica coffee?
Open Food Facts lists Arabica coffee or a more specific kind of it in the ingredients of 1,779 products, most often unsweetened drinks, tea and coffee and sweetened drinks. Most of them are sold in France, the United States and Germany.
Products with it, by country of sale: France 826 · United States 520 · Germany 154 · Belgium 79.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where Arabica coffee turns up, not how much of the market it is.
What kind of ingredient is Arabica coffee?
Arabica coffee is a kind of coffee.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Arabica coffee
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- Wikipedia: Coffea arabica
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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