Ingredient dictionary
Avocado oil on a food label: allergens, diets and other names
Avocado oil is a kind of vegetable oil. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 1,344 products, most often in dressings and sauces. Per 100 g: about 900 kcal and 0 g protein.
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Does avocado oil contain an allergen?
Avocado oil is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is avocado oil vegan?
Yes. Avocado oil is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does avocado oil have on a label?
In English avocado oil can also read “avocado vegetable oil”. On European labels it is “huile d'avocat” in French, “Avocadoöl” in German and “Aceite de aguacate” in Spanish. The other 9 languages are listed below.
- French
- huile d'avocat
- German
- Avocadoöl
- Spanish
- Aceite de aguacate
- Italian
- olio di avocado
- Dutch
- avocado-olie, avocado olie
- Polish
- olej z awokado
- Swedish
- avokadoolja
- Danish
- avocadoolie
- Norwegian
- avokadoolje
- Finnish
- avokadoöljy
- Hungarian
- avokádóolaj
- Croatian
- ulje avokada
Which foods contain avocado oil?
Open Food Facts lists avocado oil in the ingredients of 1,344 products, most often dressings and sauces, savoury snacks and fats and spreads. Most of them are sold in the United States, Canada and France.
Products with it, by country of sale: United States 1,124 · Canada 53 · France 51 · United Kingdom 25.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where avocado oil turns up, not how much of the market it is.
How many calories are in avocado oil?
Avocado oil has about 900 kcal per 100 g, with 0 g protein, 0 g carbohydrate and 100 g fat. The figures are for the entry “Avocado oil” in CIQUAL, the French food composition table published by ANSES.
Also per 100 g: sugars 0 g, saturated fat 18 g, fibre 0 g, salt 0 g, energy 3,700 kJ.
ANSES CIQUAL table, CALNUT 2020 edition, food code 17100. A product’s own nutrition panel is the figure to log.
What kind of ingredient is avocado oil?
Avocado oil is a kind of vegetable oil.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Avocado oil
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- ANSES: CIQUAL French food composition table (CALNUT 2020 edition), Licence Ouverte 2.0
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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