Ingredient dictionary
Blackcurrant flavouring on a food label: allergens, diets and other names
Blackcurrant flavouring is a kind of flavouring. Whether it carries an allergen depends on how it was made. Whether it is vegan depends on how it was made. Open Food Facts finds it in 64 products, most often in sweetened drinks.
By Bravoora teamUpdated Sources checked 3 sourcesHow we check
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Does blackcurrant flavouring contain an allergen?
It depends on how it was made. Open Food Facts does not link blackcurrant flavouring to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
Is blackcurrant flavouring vegan?
It depends on the make. Some kinds of blackcurrant flavouring are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. Whether it is vegetarian depends on the make too.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does blackcurrant flavouring have on a label?
On European labels it is “arôme cassis” in French, “Schwarzes Johannisbeeraroma” in German and “aroma de grosella” in Spanish. The other 7 languages are listed below.
- French
- arôme cassis
- German
- Schwarzes Johannisbeeraroma
- Spanish
- aroma de grosella
- Italian
- aroma di ribes nero
- Polish
- aromat czarnej porzeczki
- Swedish
- svartvinbärsarom
- Danish
- solbæraroma
- Norwegian
- solbær aroma
- Finnish
- mustaherukka-aromi, mustaherukka-aromia
- Croatian
- aroma crnog ribiza
Which foods contain blackcurrant flavouring?
Open Food Facts lists blackcurrant flavouring in the ingredients of 64 products, most often sweetened drinks, unsweetened drinks and sweets. Most of them are sold in France, the United Kingdom and the United States.
Products with it, by country of sale: France 29 · United Kingdom 7 · United States 6 · Belgium 5.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where blackcurrant flavouring turns up, not how much of the market it is.
What kind of ingredient is blackcurrant flavouring?
Blackcurrant flavouring is a kind of flavouring.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Blackcurrant flavouring
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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