Ingredient dictionary
Cane sugar on a food label: allergens, diets and other names
Cane sugar is a kind of sugar. It is not one of the allergens that labels must declare. Whether it is vegan depends on how it was made. Open Food Facts finds it in 58,389 products, most often in biscuits and cakes.
By Bravoora teamUpdated Sources checked 4 sourcesHow we check
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Does cane sugar contain an allergen?
Cane sugar is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is cane sugar vegan?
It depends on the make. Some kinds of cane sugar are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. It is vegetarian.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does cane sugar have on a label?
In English cane sugar can also read “pure cane sugar” or “natural cane sugar”. On European labels it is “sucre de canne” in French, “Rohrzucker” in German and “azúcar de caña” in Spanish. The other 11 languages are listed below.
- French
- sucre de canne, pur sucre de canne
- German
- Rohrzucker
- Spanish
- azúcar de caña
- Italian
- zucchero di canna
- Dutch
- rietsuiker, riet
- Portuguese
- açúcar de cana
- Polish
- cukier trzcinowy
- Swedish
- rörsocker
- Danish
- rørsukker
- Norwegian
- rørsukker
- Finnish
- ruokosokeri
- Czech
- třtinový cukr
- Hungarian
- nádcukor
- Croatian
- šećer od šećerne trske, šećer šećerne trske
Which foods contain cane sugar?
Open Food Facts lists cane sugar or a more specific kind of it in the ingredients of 58,389 products, most often biscuits and cakes, sweets and sweetened drinks. Most of them are sold in the United States, France and Germany.
Products with it, by country of sale: United States 28,476 · France 18,208 · Germany 4,708 · United Kingdom 1,427.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where cane sugar turns up, not how much of the market it is.
What kind of ingredient is cane sugar?
Cane sugar is a kind of sugar.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Cane sugar
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- Wikipedia: Sucrose#Cane
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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