Ingredient dictionary
Celery juice on a food label: it contains celery
Celery juice is a kind of celery. It contains celery, so the allergen labelling rules apply. It is vegan. Open Food Facts finds it in 1,284 products, most often in processed meat.
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for a celery allergy profile
Celery juice=celery
Does celery juice contain an allergen?
Yes. Celery juice contains celery: labels in the UK, Europe and the Gulf must declare it; in the US it is not a listed allergen.
| Allergen | US | UK and Europe | Gulf |
|---|---|---|---|
| Celery | Not required | Required | Required |
Is celery juice vegan?
Yes. Celery juice is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does celery juice have on a label?
On European labels it is “jus de céleri” in French, “Selleriesaft” in German and “Jugo de apio” in Spanish. The other 3 languages are listed below.
- French
- jus de céleri
- German
- Selleriesaft
- Spanish
- Jugo de apio
- Italian
- Succo di sedano
- Polish
- sok z selera
- Croatian
- sok od celera
Which foods contain celery juice?
Open Food Facts lists celery juice or a more specific kind of it in the ingredients of 1,284 products, most often processed meat, ready meals and unsweetened drinks. Most of them are sold in the United States, France and Germany.
Products with it, by country of sale: United States 989 · France 208 · Germany 37 · Canada 24.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where celery juice turns up, not how much of the market it is.
What kind of ingredient is celery juice?
Celery juice is a kind of celery.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Celery juice
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- European Union: Regulation 1169/2011 on food information to consumers, Annex II
- UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
- US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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