Ingredient dictionary
Chicken protein on a food label: allergens, diets and other names
Chicken protein is a kind of animal protein. It is not one of the allergens that labels must declare. It is not vegan. Open Food Facts finds it in 714 products, most often in ready meals.
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Does chicken protein contain an allergen?
Chicken protein is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is chicken protein vegan?
No. Chicken protein is not vegan: it comes from an animal. It is not vegetarian either.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does chicken protein have on a label?
On European labels it is “proteina de pollo” in Spanish, “proteine di pollo” in Italian and “białko z kurczaka” in Polish. One more language is listed below.
- Spanish
- proteina de pollo
- Italian
- proteine di pollo
- Polish
- białko z kurczaka
- Croatian
- pileći protein
Which foods contain chicken protein?
Open Food Facts lists chicken protein or a more specific kind of it in the ingredients of 714 products, most often ready meals, biscuits and cakes and sweets. Most of them are sold in Germany, France and Austria.
Products with it, by country of sale: Germany 603 · France 65 · Austria 46 · United States 26.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where chicken protein turns up, not how much of the market it is.
What kind of ingredient is chicken protein?
In the Open Food Facts ingredient tree, chicken protein sits under animal protein and chicken.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Chicken protein
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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