Ingredient dictionary
Citrus fibre on a food label: allergens, diets and other names
Citrus fibre is a kind of vegetable fiber. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 3,583 products, most often in biscuits and cakes.
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Does citrus fibre contain an allergen?
Citrus fibre is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is citrus fibre vegan?
Yes. Citrus fibre is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does citrus fibre have on a label?
In English citrus fibre can also read “citrus fibres”. On European labels it is “fibre d'agrume” in French, “citrusfaser” in German and “fibra di agrumi” in Italian. The other 7 languages are listed below.
- French
- fibre d'agrume, fibre végétale d'agrumes
- German
- citrusfaser, zitrusfaser
- Italian
- fibra di agrumi, fibra di agrume
- Dutch
- citrusvezel, citrusvezels
- Polish
- błonnik cytrusowy, błonnik z owoców cytrusowych
- Swedish
- citrusfiber, citrusfibrer
- Danish
- citrusfibre
- Finnish
- sitruskuitu
- Romanian
- fibră de citrice
- Croatian
- citrusna vlakna, vlakna citrusa
Which foods contain citrus fibre?
Open Food Facts lists citrus fibre or a more specific kind of it in the ingredients of 3,583 products, most often biscuits and cakes, dressings and sauces and ready meals. Most of them are sold in France, the United States and Germany.
Products with it, by country of sale: France 1,045 · United States 703 · Germany 512 · United Kingdom 401.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where citrus fibre turns up, not how much of the market it is.
What kind of ingredient is citrus fibre?
Citrus fibre is a kind of vegetable fiber.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Citrus fibre
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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