Ingredient dictionary
Citrus pectin on a food label: allergens, diets and other names
Citrus pectin is a kind of fruit pectin. Whether it carries an allergen depends on how it was made. Open Food Facts finds it in 741 products, most often in sweets.
By Bravoora teamUpdated Sources checked 4 sourcesHow we check
Does citrus pectin contain an allergen?
It depends on how it was made. Open Food Facts does not link citrus pectin to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
What other names does citrus pectin have on a label?
In English citrus pectin can also read “modified citrus pectin” or “citric pectin”. On European labels it is “pectine d'agrumes” in French, “zitruspektin” in German and “pectina de citricos” in Spanish. The other 5 languages are listed below.
- French
- pectine d'agrumes
- German
- zitruspektin, citrus-pektin
- Spanish
- pectina de citricos, pectina cítrica
- Italian
- pectina di agrumi
- Dutch
- citruspectine
- Swedish
- citruspektin
- Finnish
- sitruspektiini
- Croatian
- citrusni pektin
Which foods contain citrus pectin?
Open Food Facts lists citrus pectin or a more specific kind of it in the ingredients of 741 products, most often sweets, sweetened drinks and drinks with sweeteners. Most of them are sold in the United States, France and the United Kingdom.
Products with it, by country of sale: United States 476 · France 100 · United Kingdom 55 · Spain 46.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where citrus pectin turns up, not how much of the market it is.
What kind of ingredient is citrus pectin?
Citrus pectin is a kind of fruit pectin.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Citrus pectin
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- Wikipedia: Modified citrus pectin
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
Create a website profile with the things you avoid and the people you check for.
Build my profileSave and edit your profile on this website. App transfer is not available yet.