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Ingredient dictionary

Dried oregano on a food label: allergens, diets and other names

Dried oregano is a kind of oregano. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 955 products, most often in pizzas, pies and quiches. Per 100 g: about 265 kcal and 9 g protein.

By Bravoora teamUpdated 13 October 2026Sources checked 13 October 20264 sourcesHow we check

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Does dried oregano contain an allergen?

Dried oregano is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is dried oregano vegan?

Yes. Dried oregano is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.

VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does dried oregano have on a label?

On European labels it is “Origan séché” in French, “origano essiccato” in Italian and “suszone oregano” in Polish. The other 2 languages are listed below.

French: Origan séché, origan déshydraté
Italian: origano essiccato
Polish: suszone oregano
Finnish: kuivattu oregano
Croatian: sušeni origano

Which foods contain dried oregano?

Open Food Facts lists dried oregano in the ingredients of 955 products, most often pizzas, pies and quiches, dressings and sauces and ready meals. Most of them are sold in the United States, the United Kingdom and France.

Pizzas, pies and quiches225
Dressings and sauces160
Ready meals102
Savoury snacks31
Vegetables30
Sandwiches20

Products with it, by country of sale: United States 367 · United Kingdom 288 · France 220 · Ireland 33.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where dried oregano turns up, not how much of the market it is.

How many calories are in dried oregano?

Dried oregano has about 265 kcal per 100 g, with 9 g protein, 26 g carbohydrate and 4.3 g fat. The figures are for the entry “Oregano, dried” in CIQUAL, the French food composition table published by ANSES.

265kcal per 100 g

9g protein

26g carbohydrate

4.3g fat

Also per 100 g: sugars 4.1 g, saturated fat 1.6 g, fibre 43 g, salt 0.06 g, energy 1,100 kJ.

ANSES CIQUAL table, CALNUT 2020 edition, food code 11035. A product’s own nutrition panel is the figure to log.

What kind of ingredient is dried oregano?

Dried oregano is a kind of oregano.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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