Ingredient dictionary
Filtered water on a food label: allergens, diets and other names
Filtered water is a kind of water. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 16,321 products, most often in sweetened drinks.
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Does filtered water contain an allergen?
Filtered water is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is filtered water vegan?
Yes. Filtered water is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does filtered water have on a label?
In English filtered water can also read “purified water”. On European labels it is “eau filtrée” in French, “gefiltertes Wasser” in German and “agua filtrada” in Spanish. The other 9 languages are listed below.
- French
- eau filtrée, eau purifiée
- German
- gefiltertes Wasser, gereinigtes Wasser
- Spanish
- agua filtrada, agua purificada
- Italian
- Acqua filtrata
- Dutch
- gezuiverd water
- Portuguese
- Água filtrada
- Polish
- Woda filtrowana
- Swedish
- filtrerat vatten
- Danish
- filtreret vand
- Finnish
- suodatettu vesi, puhdistettu vesi
- Hungarian
- szűrt víz, tisztított víz
- Croatian
- filtrirana voda
Which foods contain filtered water?
Open Food Facts lists filtered water in the ingredients of 16,321 products, most often sweetened drinks, unsweetened drinks and plant-based drinks. Most of them are sold in the United States, France and Canada.
Products with it, by country of sale: United States 13,827 · France 838 · Canada 599 · Australia 222.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where filtered water turns up, not how much of the market it is.
What kind of ingredient is filtered water?
Filtered water is a kind of water.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Filtered water
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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