Ingredient dictionary
Forest mushroom on a food label: allergens, diets and other names
Forest mushroom is a kind of mushroom. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 136 products, most often in ready meals.
By Bravoora teamUpdated Sources checked 3 sourcesHow we check
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Does forest mushroom contain an allergen?
Forest mushroom is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is forest mushroom vegan?
Yes. Forest mushroom is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does forest mushroom have on a label?
On European labels it is “champignon forestier” in French, “Waldpilze” in German and “funghi di bosco” in Italian. The other 3 languages are listed below.
- French
- champignon forestier, champignons forestiers
- German
- Waldpilze
- Italian
- funghi di bosco
- Dutch
- bospaddenstoel
- Polish
- grzyby leśne, grzybów leśnych
- Croatian
- šumska gljiva
Which foods contain forest mushroom?
Open Food Facts lists forest mushroom in the ingredients of 136 products, most often ready meals, poultry and processed meat. Most of them are sold in France, Poland and Germany.
Products with it, by country of sale: France 110 · Poland 15 · Germany 7 · Belgium 4.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where forest mushroom turns up, not how much of the market it is.
What kind of ingredient is forest mushroom?
Forest mushroom is a kind of mushroom.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Forest mushroom
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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