Ingredient dictionary

Fruits preparation on a food label: allergens, diets and other names

Fruits preparation is made to a recipe, so its allergens depend on the recipe. Open Food Facts finds it in 703 products, most often in milk and yoghurt.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

Does fruits preparation contain an allergen?

It depends on how it was made. Open Food Facts does not link fruits preparation to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.

What other names does fruits preparation have on a label?

On European labels it is “préparation de fruits” in French, “Fruchtzubereitung” in German and “preparazione di frutta” in Italian. The other 2 languages are listed below.

French
préparation de fruits
German
Fruchtzubereitung
Italian
preparazione di frutta
Swedish
fruktberedning
Croatian
voćni pripravak, voćno punjenje

Which foods contain fruits preparation?

Open Food Facts lists fruits preparation or a more specific kind of it in the ingredients of 703 products, most often milk and yoghurt, sweetened drinks and dairy desserts. Most of them are sold in France, Italy and Germany.

  • Milk and yoghurt417
  • Sweetened drinks70
  • Dairy desserts60
  • Biscuits and cakes22
  • Sweets19
  • Ice cream15

Products with it, by country of sale: France 239 · Italy 180 · Germany 147 · United States 41.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where fruits preparation turns up, not how much of the market it is.

What kind of ingredient is fruits preparation?

Kinds of fruits preparationPear preparationBerry preparation

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Fruits preparation
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

Create a website profile with the things you avoid and the people you check for.

Build my profile

Save and edit your profile on this website. App transfer is not available yet.