Ingredient dictionary
Fully hydrogenated coconut fat on a food label: allergens, diets and other names
Fully hydrogenated coconut fat is a kind of coconut fat. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 166 products, most often in biscuits and cakes.
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Does fully hydrogenated coconut fat contain an allergen?
Fully hydrogenated coconut fat is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is fully hydrogenated coconut fat vegan?
Yes. Fully hydrogenated coconut fat is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does fully hydrogenated coconut fat have on a label?
On European labels it is “graisse de coco totalement hydrogénée” in French, “ganz gehärtetes kokosfett” in German and “grasa de coco totalmente hidrogenada” in Spanish. The other 8 languages are listed below.
- French
- graisse de coco totalement hydrogénée
- German
- ganz gehärtetes kokosfett
- Spanish
- grasa de coco totalmente hidrogenada
- Italian
- grassi totalmente idrogenati da cocco
- Dutch
- geheel gehard kokosvet
- Polish
- całkowicie utwardzony tłuszcz kokosowy, tłuszcz kokosowy całkowicie utwardzony
- Swedish
- fullhärdat kokosfett
- Danish
- fuldhærdet kokosfett
- Norwegian
- fullhydrogenert kokosfett, fullherdet kokosfett
- Finnish
- kokonaan kovetettu kookosrasva, kokonaan kovetettua kookosrasvaa
- Croatian
- potpuno hidrogenizirana kokosova mast
Which foods contain fully hydrogenated coconut fat?
Open Food Facts lists fully hydrogenated coconut fat in the ingredients of 166 products, most often biscuits and cakes, sweets and dairy desserts. Most of them are sold in France, Germany and Finland.
Products with it, by country of sale: France 46 · Germany 33 · Finland 21 · Netherlands 18.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where fully hydrogenated coconut fat turns up, not how much of the market it is.
What kind of ingredient is fully hydrogenated coconut fat?
Fully hydrogenated coconut fat is a kind of coconut fat.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Fully hydrogenated coconut fat
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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