Ingredient dictionary
Gooseberry on a food label: allergens, diets and other names
Gooseberry is one of the berries. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 74 products, most often in sweets. Per 100 g: about 40 kcal and 0.8 g protein.
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Does gooseberry contain an allergen?
Gooseberry is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is gooseberry vegan?
Yes. Gooseberry is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does gooseberry have on a label?
In English gooseberry can also read “gooseberries”. On European labels it is “groseille à maquereaux” in French, “Stachelbeere” in German and “grosella espinosa” in Spanish. The other 13 languages are listed below.
- French
- groseille à maquereaux, groseilles à maquereaux
- German
- Stachelbeere, Stachelbeeren
- Spanish
- grosella espinosa
- Italian
- uva spina
- Dutch
- kruisbes
- Portuguese
- groselheira
- Polish
- agrest, agrestu
- Swedish
- krusbär
- Danish
- stikkelsbær
- Norwegian
- stikkelsbær
- Finnish
- karviainen
- Czech
- srstka angrešt
- Hungarian
- egres
- Romanian
- agrișul
- Croatian
- ogrozd
- Turkish
- bektaşi üzümü
Which foods contain gooseberry?
Open Food Facts lists gooseberry or a more specific kind of it in the ingredients of 74 products, most often sweets, fruit and milk and yoghurt. Most of them are sold in Germany, the United States and France.
Products with it, by country of sale: Germany 22 · United States 15 · France 15 · United Kingdom 8.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where gooseberry turns up, not how much of the market it is.
How many calories are in gooseberry?
Gooseberry has about 40 kcal per 100 g, with 0.8 g protein, 4.9 g carbohydrate and 0.6 g fat. The figures are for the entry “Gooseberry, raw” in CIQUAL, the French food composition table published by ANSES.
Also per 100 g: sugars 4.7 g, saturated fat 0.1 g, fibre 4 g, salt 0 g, energy 167 kJ.
ANSES CIQUAL table, CALNUT 2020 edition, food code 13020. A product’s own nutrition panel is the figure to log.
What kind of ingredient is gooseberry?
Gooseberry is one of the berries.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Gooseberry
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- ANSES: CIQUAL French food composition table (CALNUT 2020 edition), Licence Ouverte 2.0
- Wikipedia: Gooseberry
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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