Ingredient dictionary

Greater argentine on a food label: it contains fish

Greater argentine is a kind of fish. It contains fish, so the allergen labelling rules apply. It is not vegan. Open Food Facts finds it in 24 products, most often in fish and seafood.

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Greater argentine=fish

Does greater argentine contain an allergen?

Yes. Greater argentine contains fish: labels in the US, the UK, Europe and the Gulf must declare it.

AllergenUSUK and EuropeGulf
FishRequiredRequiredRequired

Read the fish guide

Is greater argentine vegan?

No. Greater argentine is not vegan: it comes from an animal. It is not vegetarian either.

VeganNot for youNot vegan: it comes from an animal.
VegetarianNot for youIt comes from fish or shellfish.
Fish allergyNot for youIt contains fish.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does greater argentine have on a label?

On European labels it is “goldlachs” in German, “argentina silus” in Spanish and “maggiore argentino” in Italian. The other 7 languages are listed below.

German
goldlachs
Spanish
argentina silus
Italian
maggiore argentino
Dutch
grote zilversmelt
Polish
argentyna wielka
Swedish
guldlax
Norwegian
vassild, hvitlaks
Finnish
kultakuore
Czech
stříbrnice atlantská
Croatian
veći argentinski

Which foods contain greater argentine?

Open Food Facts lists greater argentine in the ingredients of 24 products, most often fish and seafood, sandwiches and ready meals. Most of them are sold in Norway, Germany and Poland.

  • Fish and seafood7
  • Sandwiches4
  • Ready meals2

Products with it, by country of sale: Norway 20 · Germany 2 · Poland 2.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where greater argentine turns up, not how much of the market it is.

What kind of ingredient is greater argentine?

Greater argentine is a kind of fish.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Greater argentine
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. European Union: Regulation 1169/2011 on food information to consumers, Annex II
  5. UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
  6. US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)
  7. Wikipedia: Greater argentine

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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