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Ingredient dictionary

Green chili pepper on a food label: allergens, diets and other names

Green chili pepper is a kind of chili pepper. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 2,779 products, most often in dressings and sauces.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

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Does green chili pepper contain an allergen?

Green chili pepper is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is green chili pepper vegan?

Yes. Green chili pepper is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does green chili pepper have on a label?

In English green chili pepper can also read “green chili”, “green chilli pepper” or “green chilli”. On European labels it is “piments verts” in French, “grüne Chili” in German and “guindilla verde” in Spanish. The other 7 languages are listed below.

In Englishgreen chiligreen chilli peppergreen chilligreen chilliesgreen chilegreen chile peppergreen chilies
French
piments verts, piment vert
German
grüne Chili
Spanish
guindilla verde
Italian
peperoncino verde
Dutch
Groene chilipepers
Polish
zielona papryka chili, zielona papryczka chili
Swedish
grön chili
Danish
grøn chili
Finnish
vihreä chili
Croatian
zelena čili papričica

Which foods contain green chili pepper?

Open Food Facts lists green chili pepper in the ingredients of 2,779 products, most often dressings and sauces, ready meals and vegetables. Most of them are sold in the United States, the United Kingdom and France.

  • Dressings and sauces614
  • Ready meals432
  • Vegetables222
  • Savoury snacks58
  • Cheese46
  • Salty and fatty foods45

Products with it, by country of sale: United States 1,733 · United Kingdom 434 · France 305 · Germany 113.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where green chili pepper turns up, not how much of the market it is.

What kind of ingredient is green chili pepper?

Green chili pepper is a kind of chili pepper.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Green chili pepper
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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