Ingredient dictionary
Green jalapeno peppers on a food label: allergens, diets and other names
Green jalapeno peppers are a kind of jalapeno pepper. They are not one of the allergens that labels must declare. They are vegan. Open Food Facts finds them in 647 products, most often in cheese.
By Bravoora teamUpdated Sources checked 3 sourcesHow we check
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Do green jalapeno peppers contain an allergen?
Green jalapeno peppers are not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Are green jalapeno peppers vegan?
Yes. Green jalapeno peppers are vegan and vegetarian: Open Food Facts records nothing from an animal in them.
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What other names do green jalapeno peppers have on a label?
In English green jalapeno peppers can also read “green jalapeno”. On European labels they are “piment jalapeño vert” in French, “grüne jalapenos” in German and “peperoni jalapeno verdi” in Italian. The other 5 languages are listed below.
- French
- piment jalapeño vert
- German
- grüne jalapenos
- Italian
- peperoni jalapeno verdi
- Polish
- zielona papryka jalapeño, zielona papryka jalapeno
- Swedish
- grön jalapeño
- Danish
- grøn jalapeño, grønne jalapeños
- Finnish
- vihreä jalapeño, vihreä jalapeno
- Croatian
- zelene jalapeno paprike
Which foods contain green jalapeno peppers?
Open Food Facts lists green jalapeno peppers in the ingredients of 647 products, most often cheese, dressings and sauces and ready meals. Most of them are sold in the United States, the United Kingdom and France.
Products with it, by country of sale: United States 546 · United Kingdom 53 · France 16 · Sweden 8.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where green jalapeno peppers turn up, not how much of the market they are.
What kind of ingredient are green jalapeno peppers?
Green jalapeno peppers are a kind of jalapeno pepper.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Green jalapeno peppers
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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