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Ingredient dictionary

Green tomato on a food label: allergens, diets and other names

Green tomato is a kind of tomato. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 134 products, most often in dressings and sauces. Per 100 g: about 25 kcal and 1.2 g protein.

By Bravoora teamUpdated 13 October 2026Sources checked 13 October 20264 sourcesHow we check

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Does green tomato contain an allergen?

Green tomato is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is green tomato vegan?

Yes. Green tomato is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.

VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does green tomato have on a label?

On European labels it is “tomates vertes” in French, “grüne Tomaten” in German and “tomates verdes” in Spanish. The other 4 languages are listed below.

French: tomates vertes
German: grüne Tomaten
Spanish: tomates verdes
Italian: pomodori verdi
Dutch: groene tomaat
Finnish: vihreä tomaatti
Croatian: zelena rajčica

Which foods contain green tomato?

Open Food Facts lists green tomato in the ingredients of 134 products, most often dressings and sauces, sweets and salty and fatty foods. Most of them are sold in the United States, France and Mexico.

Dressings and sauces44
Sweets14
Salty and fatty foods9
Vegetables7
Ready meals6
Oily fish5

Products with it, by country of sale: United States 73 · France 36 · Mexico 6 · Germany 5.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where green tomato turns up, not how much of the market it is.

How many calories are in green tomato?

Green tomato has about 25 kcal per 100 g, with 1.2 g protein, 4 g carbohydrate and 0.2 g fat. The figures are for the entry “Tomato, green, raw” in CIQUAL, the French food composition table published by ANSES.

25kcal per 100 g

1.2g protein

4g carbohydrate

0.2g fat

Also per 100 g: sugars 4 g, saturated fat 0 g, fibre 1.1 g, salt 0.03 g, energy 105 kJ.

ANSES CIQUAL table, CALNUT 2020 edition, food code 20119. A product’s own nutrition panel is the figure to log.

What kind of ingredient is green tomato?

Green tomato is a kind of tomato.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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