Ingredient dictionary
Lasagne on a food label: allergens, diets and other names
Lasagne is a kind of pasta. It is made to a recipe, so its allergens depend on the recipe. Whether it is vegan depends on how it was made. Open Food Facts finds it in 181 products, most often in ready meals.
By Bravoora teamUpdated Sources checked 4 sourcesHow we check
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Does lasagne contain an allergen?
It depends on how it was made. Open Food Facts does not link lasagne to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
Is lasagne vegan?
It depends on the make. Some kinds of lasagne are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. Whether it is vegetarian depends on the make too.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does lasagne have on a label?
In English lasagne can also read “lasagna”, “lasagna pasta” or “lasagne sheets”. On European labels it is “lasagnes” in French, “lasagneblätter” in German and “lasaña” in Spanish. The other 7 languages are listed below.
- French
- lasagnes, feuilles de lasagnes
- German
- lasagneblätter
- Spanish
- lasaña
- Italian
- lasagne al forno
- Portuguese
- lasanha
- Swedish
- lasagneplattor
- Danish
- lasagneplader
- Finnish
- lasagnelevyt
- Croatian
- lazanje
- Turkish
- lazanya
Which foods contain lasagne?
Open Food Facts lists lasagne in the ingredients of 181 products, most often ready meals, baby foods and pasta, rice and flour. Most of them are sold in France, the United States and the United Kingdom.
Products with it, by country of sale: France 91 · United States 62 · United Kingdom 10 · Ireland 8.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where lasagne turns up, not how much of the market it is.
What kind of ingredient is lasagne?
Lasagne is a kind of pasta.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Lasagne
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- Wikipedia: Lasagne
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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