Ingredient dictionary

Lemon cells on a food label: allergens, diets and other names

Lemon cells are a kind of lemon. They are not one of the allergens that labels must declare. They are vegan. Open Food Facts finds them in 122 products, most often in milk and yoghurt.

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Do lemon cells contain an allergen?

Lemon cells are not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Are lemon cells vegan?

Yes. Lemon cells are vegan and vegetarian: Open Food Facts records nothing from an animal in them.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names do lemon cells have on a label?

On European labels they are “cellules de citron” in French, “Zitronenzellen” in German and “cellule di limone” in Italian. One more language is listed below.

French
cellules de citron
German
Zitronenzellen
Italian
cellule di limone
Croatian
stanice limuna

Which foods contain lemon cells?

Open Food Facts lists lemon cells in the ingredients of 122 products, most often milk and yoghurt, biscuits and cakes and sweets. Most of them are sold in the United States, France and Germany.

  • Milk and yoghurt36
  • Biscuits and cakes26
  • Sweets18
  • Dairy desserts6
  • Pizzas, pies and quiches5
  • Sweetened drinks4

Products with it, by country of sale: United States 56 · France 28 · Germany 25 · Switzerland 6.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where lemon cells turn up, not how much of the market they are.

What kind of ingredient are lemon cells?

Lemon cells are a kind of lemon.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Lemon cells
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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