Ingredient dictionary
Lemon oil on a food label: allergens, diets and other names
Lemon oil is a kind of citrus oil. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 3,538 products, most often in biscuits and cakes.
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Does lemon oil contain an allergen?
Lemon oil is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is lemon oil vegan?
Yes. Lemon oil is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does lemon oil have on a label?
On European labels it is “essence de citron” in French, “Zitronenöl” in German and “Aceite de limón” in Spanish. The other 9 languages are listed below.
- French
- essence de citron, huile essentielle de citron
- German
- Zitronenöl
- Spanish
- Aceite de limón
- Italian
- essenza di limone, olio essenziale di limone
- Dutch
- Citroenolie
- Portuguese
- Óleo de limão
- Polish
- olejek cytrynowy
- Swedish
- citronolja
- Danish
- citronolie
- Finnish
- Sitruunaöljy
- Hungarian
- citromolaj
- Croatian
- ulje limuna
Which foods contain lemon oil?
Open Food Facts lists lemon oil in the ingredients of 3,538 products, most often biscuits and cakes, dressings and sauces and unsweetened drinks. Most of them are sold in the United States, France and the United Kingdom.
Products with it, by country of sale: United States 1,764 · France 770 · United Kingdom 369 · Germany 322.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where lemon oil turns up, not how much of the market it is.
What kind of ingredient is lemon oil?
In the Open Food Facts ingredient tree, lemon oil sits under citrus oil and lemon.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Lemon oil
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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