Ingredient dictionary
Mashed potato on a food label: allergens, diets and other names
Mashed potato is a kind of potato. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 1,170 products, most often in ready meals. Per 100 g: about 92 kcal and 2.1 g protein.
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Does mashed potato contain an allergen?
Mashed potato is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is mashed potato vegan?
Yes. Mashed potato is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does mashed potato have on a label?
In English mashed potato can also read “mashed potatoes”. On European labels it is “purée de pomme de terre” in French, “kartoffelpüree” in German and “puré de papas” in Spanish. The other 10 languages are listed below.
- French
- purée de pomme de terre, purée de pommes de terre
- German
- kartoffelpüree
- Spanish
- puré de papas
- Italian
- purea di patate
- Dutch
- aardappelpuree
- Portuguese
- purê de batata
- Swedish
- potatismos
- Danish
- kartoffelmos
- Norwegian
- potetmos
- Finnish
- perunasose, perunamuusi
- Czech
- bramborová kaše
- Croatian
- pire krumpir
- Turkish
- patates püresi
Which foods contain mashed potato?
Open Food Facts lists mashed potato or a more specific kind of it in the ingredients of 1,170 products, most often ready meals, potatoes and pasta, rice and flour. Most of them are sold in France, the United States and Germany.
Products with it, by country of sale: France 566 · United States 163 · Germany 162 · Belgium 61.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where mashed potato turns up, not how much of the market it is.
How many calories are in mashed potato?
Mashed potato has about 92 kcal per 100 g, with 2.1 g protein, 13 g carbohydrate and 3.3 g fat. The figures are for the entry “Mashed potatoes -average-” in CIQUAL, the French food composition table published by ANSES.
Also per 100 g: sugars 1.5 g, saturated fat 1.7 g, fibre 1.6 g, salt 0.35 g, energy 385 kJ.
ANSES CIQUAL table, CALNUT 2020 edition, food code 4047. A product’s own nutrition panel is the figure to log.
What kind of ingredient is mashed potato?
Mashed potato is a kind of potato.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Mashed potato
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- ANSES: CIQUAL French food composition table (CALNUT 2020 edition), Licence Ouverte 2.0
- Wikipedia: Mashed potato
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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