Ingredient dictionary

Mediterranean mussel on a food label: it contains molluscs

Mediterranean mussel is a kind of mussel. It contains molluscs, so the allergen labelling rules apply. It is not vegan. Open Food Facts finds it in 80 products, most often in fish and seafood.

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Mediterranean mussel=molluscs

Does mediterranean mussel contain an allergen?

Yes. Mediterranean mussel contains molluscs: labels in the UK, Europe and the Gulf must declare it; in the US it is not a listed allergen.

AllergenUSUK and EuropeGulf
MolluscsNot requiredRequiredRequired

Read the crustaceans and molluscs guide

Is mediterranean mussel vegan?

No. Mediterranean mussel is not vegan: it comes from an animal. It is not vegetarian either.

VeganNot for youNot vegan: it comes from an animal.
VegetarianNot for youIt comes from fish or shellfish.
Shellfish allergyNot for youIt contains molluscs.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does mediterranean mussel have on a label?

In English mediterranean mussel can also read “Mytilus galloprovincialis”. On European labels it is “Moule méditerranéenne” in French, “Mittelmeer-Miesmuschel” in German and “Genóma del Mejillón” in Spanish. The other 5 languages are listed below.

In EnglishMytilus galloprovincialis
French
Moule méditerranéenne, Mytilus galloprovincialis
German
Mittelmeer-Miesmuschel, Mytilus galloprovincialis
Spanish
Genóma del Mejillón, Mytilus galloprovincialis
Italian
Mitilo mediterraneo, Mytilus galloprovincialis
Dutch
diepwatermossel, Mytilus galloprovincialis
Polish
omułek śródziemnomorski, Mytilus galloprovincialis
Finnish
välimerensimpukka, Mytilus galloprovincialis
Croatian
mediteranska dagnja, Mytilus galloprovincialis

Which foods contain mediterranean mussel?

Open Food Facts lists mediterranean mussel in the ingredients of 80 products, most often fish and seafood, ready meals and salty and fatty foods. Most of them are sold in Spain, France and Bolivia.

  • Fish and seafood62
  • Ready meals9
  • Salty and fatty foods1
  • Savoury snacks1

Products with it, by country of sale: Spain 43 · France 38 · Bolivia 4 · Portugal 3.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where mediterranean mussel turns up, not how much of the market it is.

What kind of ingredient is mediterranean mussel?

Mediterranean mussel is a kind of mussel.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Mediterranean mussel
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. European Union: Regulation 1169/2011 on food information to consumers, Annex II
  5. UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
  6. US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)
  7. Wikipedia: Mediterranean mussel

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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