Ingredient dictionary

Mint on a food label: allergens, diets and other names

Mint is a kind of herb. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 7,424 products, most often in unsweetened drinks. Per 100 g: about 58 kcal and 3.5 g protein.

By Bravoora teamUpdated Sources checked 5 sourcesHow we check

Fits you

for a vegan profile

Does mint contain an allergen?

Mint is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is mint vegan?

Yes. Mint is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does mint have on a label?

In English mint can also read “Pudina”. On European labels it is “menthe” in French, “Minze” in German and “menta” in Spanish. The other 13 languages are listed below.

In EnglishPudina
French
menthe
German
Minze, Minzen
Spanish
menta
Italian
menta
Dutch
munt, muntblad
Portuguese
mentha
Polish
mięta, mięty
Swedish
mynta
Danish
mynte
Norwegian
mynteslekta
Finnish
minttu, mintut
Czech
máta
Hungarian
menta
Romanian
mentă
Croatian
metvica
Turkish
nane

Which foods contain mint?

Open Food Facts lists mint or a more specific kind of it in the ingredients of 7,424 products, most often unsweetened drinks, sweets and ready meals. Most of them are sold in France, the United States and the United Kingdom.

  • Unsweetened drinks1,304
  • Sweets1,009
  • Ready meals985
  • Sweetened drinks377
  • Dressings and sauces245
  • Biscuits and cakes241

Products with it, by country of sale: France 2,639 · United States 2,436 · United Kingdom 663 · Germany 633.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where mint turns up, not how much of the market it is.

How many calories are in mint?

Mint has about 58 kcal per 100 g, with 3.5 g protein, 5.3 g carbohydrate and 0.8 g fat. The figures are for the entry “Mint, fresh” in CIQUAL, the French food composition table published by ANSES.

58kcal per 100 g
3.5g protein
5.3g carbohydrate
0.8g fat

Also per 100 g: sugars 5.3 g, saturated fat 0.2 g, fibre 7.4 g, salt 0.08 g, energy 240 kJ.

ANSES CIQUAL table, CALNUT 2020 edition, food code 11027. A product’s own nutrition panel is the figure to log.

What kind of ingredient is mint?

Mint is a kind of herb.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Mint
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. ANSES: CIQUAL French food composition table (CALNUT 2020 edition), Licence Ouverte 2.0
  5. Wikipedia: Mentha

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

Create a website profile with the things you avoid and the people you check for.

Build my profile

Save and edit your profile on this website. App transfer is not available yet.