Ingredient dictionary

Mixed fruit on a food label: allergens, diets and other names

Mixed fruit is a kind of fruit. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 433 products, most often in sweets.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

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Does mixed fruit contain an allergen?

Mixed fruit is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is mixed fruit vegan?

Yes. Mixed fruit is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does mixed fruit have on a label?

On European labels it is “fruchtmischung” in German, “mix de frutas” in Spanish and “frutta mista” in Italian. One more language is listed below.

German
fruchtmischung
Spanish
mix de frutas, mezcla de frutas
Italian
frutta mista
Croatian
miješano voće

Which foods contain mixed fruit?

Open Food Facts lists mixed fruit or a more specific kind of it in the ingredients of 433 products, most often sweets, biscuits and cakes and breakfast cereals. Most of them are sold in the United Kingdom, Germany and the United States.

  • Sweets91
  • Biscuits and cakes56
  • Breakfast cereals29
  • Bread24
  • Sweetened drinks16
  • Drinks with sweeteners15

Products with it, by country of sale: United Kingdom 171 · Germany 92 · United States 50 · France 50.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where mixed fruit turns up, not how much of the market it is.

What kind of ingredient is mixed fruit?

Mixed fruit is a kind of fruit.

Kinds of mixed fruitMixed peelMango apple mix

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Mixed fruit
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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