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Ingredient dictionary

Natural almond flavouring on a food label: it may contain tree nuts

Natural almond flavouring is a kind of natural flavouring. It may be made from tree nuts. Whether it is vegan depends on how it was made. Open Food Facts finds it in 343 products, most often in biscuits and cakes.

By Bravoora teamUpdated 13 October 2026Sources checked 13 October 20263 sourcesHow we check

Heads up

for a tree nut allergy profile

Natural almond flavouring=tree nuts

Does natural almond flavouring contain an allergen?

Natural almond flavouring may be made from tree nuts or only taste of them. If it is made from them, the label must say so wherever the allergen lists apply.

Read the tree nuts guide

Is natural almond flavouring vegan?

It depends on the make. Some kinds of natural almond flavouring are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. Whether it is vegetarian depends on the make too.

VeganHeads upSome kinds are made with an animal product, and a label rarely says which.

VegetarianHeads upSome kinds are made with an animal product vegetarians avoid, and a label rarely says which.

Tree nut allergyHeads upIt may be made from tree nuts.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does natural almond flavouring have on a label?

On European labels it is “arôme naturel d'amande” in French, “natürliches Mandelaroma” in German and “aroma natural de almendra” in Spanish. The other 6 languages are listed below.

French: arôme naturel d'amande
German: natürliches Mandelaroma
Spanish: aroma natural de almendra
Italian: aroma naturale di mandorle
Portuguese: aroma natural de amêndoa
Polish: naturalny aromat migdałowy
Finnish: luontainen manteliaromi
Hungarian: természetes mandula aroma
Croatian: prirodna aroma badema

Which foods contain natural almond flavouring?

Open Food Facts lists natural almond flavouring in the ingredients of 343 products, most often biscuits and cakes, plant-based drinks and breakfast cereals. Most of them are sold in France, the United States and Italy.

Biscuits and cakes84
Plant-based drinks47
Breakfast cereals40
Pasta, rice and flour37
Sweets21
Ice cream15

Products with it, by country of sale: France 159 · United States 155 · Italy 12 · Spain 11.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where natural almond flavouring turns up, not how much of the market it is.

What kind of ingredient is natural almond flavouring?

Natural almond flavouring is a kind of natural flavouring.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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