Ingredient dictionary
Natural banana flavouring on a food label: allergens, diets and other names
Natural banana flavouring is a kind of natural flavouring. Whether it carries an allergen depends on how it was made. Whether it is vegan depends on how it was made. Open Food Facts finds it in 389 products, most often in biscuits and cakes.
By Bravoora teamUpdated Sources checked 3 sourcesHow we check
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Does natural banana flavouring contain an allergen?
It depends on how it was made. Open Food Facts does not link natural banana flavouring to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
Is natural banana flavouring vegan?
It depends on the make. Some kinds of natural banana flavouring are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. Whether it is vegetarian depends on the make too.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does natural banana flavouring have on a label?
On European labels it is “arôme naturel de banane” in French, “natürliches Bananenaroma” in German and “aroma natural de plátano” in Spanish. The other 6 languages are listed below.
- French
- arôme naturel de banane
- German
- natürliches Bananenaroma
- Spanish
- aroma natural de plátano
- Italian
- Aroma naturale alla banana
- Dutch
- natuurlijke bananensmaak
- Polish
- naturalny aromat bananowy
- Finnish
- luontainen banaaniaromi
- Hungarian
- természetes banán aroma
- Croatian
- prirodna aroma banane
Which foods contain natural banana flavouring?
Open Food Facts lists natural banana flavouring in the ingredients of 389 products, most often biscuits and cakes, milk and yoghurt and dried fruit. Most of them are sold in the United States, France and Germany.
Products with it, by country of sale: United States 207 · France 113 · Germany 34 · Belgium 10.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where natural banana flavouring turns up, not how much of the market it is.
What kind of ingredient is natural banana flavouring?
Natural banana flavouring is a kind of natural flavouring.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Natural banana flavouring
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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