Ingredient dictionary

Natural cherry flavouring on a food label: allergens, diets and other names

Natural cherry flavouring is a kind of natural flavouring. Whether it carries an allergen depends on how it was made. Whether it is vegan depends on how it was made. Open Food Facts finds it in 242 products, most often in sweets.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

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Does natural cherry flavouring contain an allergen?

It depends on how it was made. Open Food Facts does not link natural cherry flavouring to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.

Is natural cherry flavouring vegan?

It depends on the make. Some kinds of natural cherry flavouring are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. Whether it is vegetarian depends on the make too.

VeganHeads upSome kinds are made with an animal product, and a label rarely says which.
VegetarianHeads upSome kinds are made with an animal product vegetarians avoid, and a label rarely says which.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does natural cherry flavouring have on a label?

On European labels it is “arôme naturel de cerise” in French, “natürliches Kirscharoma” in German and “sabor natural cereza” in Spanish. The other 5 languages are listed below.

French
arôme naturel de cerise
German
natürliches Kirscharoma
Spanish
sabor natural cereza, sabor natural a cereza
Italian
aroma naturale di ciliegia
Polish
naturalny aromat wiśniowy
Finnish
luontainen kirsikka-aromi
Hungarian
természetes cseresznye aroma
Croatian
prirodna aroma višnje, prirodna aroma trešnje

Which foods contain natural cherry flavouring?

Open Food Facts lists natural cherry flavouring in the ingredients of 242 products, most often sweets, sweetened drinks and fruit. Most of them are sold in the United States, France and Germany.

  • Sweets35
  • Sweetened drinks27
  • Fruit20
  • Unsweetened drinks18
  • Biscuits and cakes14
  • Milk and yoghurt11

Products with it, by country of sale: United States 107 · France 99 · Germany 9 · Belgium 7.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where natural cherry flavouring turns up, not how much of the market it is.

What kind of ingredient is natural cherry flavouring?

Natural cherry flavouring is a kind of natural flavouring.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Natural cherry flavouring
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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