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Ingredient dictionary

Natural goat cheese flavouring on a food label: it may contain milk

Natural goat cheese flavouring is a kind of natural flavouring. It may be made from milk. It is not vegan. Open Food Facts finds it in 23 products, most often in cheese.

By Bravoora teamUpdated 13 October 2026Sources checked 13 October 20263 sourcesHow we check

Heads up

for a milk allergy profile

Natural goat cheese flavouring=milk

Does natural goat cheese flavouring contain an allergen?

Natural goat cheese flavouring may be made from milk or only taste of it. If it is made from it, the label must say so wherever the allergen lists apply.

Read the milk guide

Is natural goat cheese flavouring vegan?

No. Natural goat cheese flavouring is not vegan: it is made from milk. Whether it is vegetarian depends on the make too.

VeganNot for youNot vegan: it is made from milk.

VegetarianHeads upSome kinds are made with an animal product vegetarians avoid, and a label rarely says which.

Milk allergyHeads upIt may be made from milk.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does natural goat cheese flavouring have on a label?

On European labels it is “arôme naturel de fromage de chèvre” in French, “natürliches Ziegenkäse-Aroma” in German and “aroma natural de queso de cabra” in Spanish. The other 4 languages are listed below.

French: arôme naturel de fromage de chèvre
German: natürliches Ziegenkäse-Aroma
Spanish: aroma natural de queso de cabra
Italian: Aroma di formaggio di capra naturale
Finnish: luontainen vuohenjuustoaromi
Hungarian: természetes kecskesajt aroma
Croatian: prirodna aroma kozjeg sira

Which foods contain natural goat cheese flavouring?

Open Food Facts lists natural goat cheese flavouring in the ingredients of 23 products, most often cheese, savoury snacks and biscuits and cakes. Most of them are sold in France, Germany and Italy.

Cheese14
Savoury snacks3
Biscuits and cakes2

Products with it, by country of sale: France 23 · Germany 2 · Italy 1 · Belgium 1.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where natural goat cheese flavouring turns up, not how much of the market it is.

What kind of ingredient is natural goat cheese flavouring?

Natural goat cheese flavouring is a kind of natural flavouring.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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