Ingredient dictionary
Natural pork flavouring on a food label: allergens, diets and other names
Natural pork flavouring is a kind of natural flavouring. Whether it carries an allergen depends on how it was made. Whether it is vegan depends on how it was made. Open Food Facts finds it in 71 products, most often in pizzas, pies and quiches.
By Bravoora teamUpdated Sources checked 3 sourcesHow we check
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Does natural pork flavouring contain an allergen?
It depends on how it was made. Open Food Facts does not link natural pork flavouring to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
Is natural pork flavouring vegan?
It depends on the make. Some kinds of natural pork flavouring are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. Whether it is vegetarian depends on the make too.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does natural pork flavouring have on a label?
On European labels it is “arôme naturel de porc” in French, “natürliches Schweinefleischaroma” in German and “sabor natural de cerdo” in Spanish. The other 8 languages are listed below.
- French
- arôme naturel de porc
- German
- natürliches Schweinefleischaroma, natürliches Schweinefleisch-Aroma
- Spanish
- sabor natural de cerdo
- Italian
- aroma naturale di maiale
- Dutch
- natuurlijk karamel aroma, natuurlijk varkensvleesaroma
- Portuguese
- sabor natural de porco
- Swedish
- naturlig fläskarom
- Finnish
- luontainen sianliha-aromi
- Hungarian
- természetes sertéshús aroma
- Romanian
- aromă naturală de porc
- Croatian
- prirodna aroma svinjetine
Which foods contain natural pork flavouring?
Open Food Facts lists natural pork flavouring in the ingredients of 71 products, most often pizzas, pies and quiches, ready meals and processed meat. Most of them are sold in France, the United States and Belgium.
Products with it, by country of sale: France 36 · United States 34 · Belgium 1.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where natural pork flavouring turns up, not how much of the market it is.
What kind of ingredient is natural pork flavouring?
Natural pork flavouring is a kind of natural flavouring.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Natural pork flavouring
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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