Ingredient dictionary
Nutritional yeast on a food label: allergens, diets and other names
Nutritional yeast is a kind of yeast. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 1,026 products, most often in dressings and sauces. Per 100 g: about 334 kcal and 40 g protein.
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Does nutritional yeast contain an allergen?
Nutritional yeast is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is nutritional yeast vegan?
Yes. Nutritional yeast is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does nutritional yeast have on a label?
On European labels it is “levure alimentaire” in French, “nährhefe” in German and “lievito alimentare” in Italian. The other 5 languages are listed below.
- French
- levure alimentaire
- German
- nährhefe
- Italian
- lievito alimentare
- Dutch
- edelgist
- Polish
- drożdże odżywcze
- Swedish
- näringsjäst, bjäst
- Finnish
- ravintohiiva
- Croatian
- hranjivi kvasac
Which foods contain nutritional yeast?
Open Food Facts lists nutritional yeast or a more specific kind of it in the ingredients of 1,026 products, most often dressings and sauces, ready meals and cheese. Most of them are sold in the United States, France and Japan.
Products with it, by country of sale: United States 576 · France 86 · Japan 86 · United Kingdom 71.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where nutritional yeast turns up, not how much of the market it is.
How many calories are in nutritional yeast?
Nutritional yeast has about 334 kcal per 100 g, with 40 g protein, 22 g carbohydrate and 4.5 g fat. The figures are for the entry “Nutritional yeast” in CIQUAL, the French food composition table published by ANSES.
Also per 100 g: sugars 2.5 g, saturated fat 0.7 g, fibre 23 g, salt 0.35 g, energy 1,400 kJ.
ANSES CIQUAL table, CALNUT 2020 edition, food code 11009. A product’s own nutrition panel is the figure to log.
What kind of ingredient is nutritional yeast?
Nutritional yeast is a kind of yeast.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Nutritional yeast
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- ANSES: CIQUAL French food composition table (CALNUT 2020 edition), Licence Ouverte 2.0
- Wikipedia: Nutritional yeast
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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