Ingredient dictionary

Oligofructose on a food label: allergens, diets and other names

Oligofructose is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 2,410 products, most often in biscuits and cakes.

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Does oligofructose contain an allergen?

Oligofructose is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is oligofructose vegan?

Yes. Oligofructose is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.

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What other names does oligofructose have on a label?

On European labels it is “Oligofruktose” in German, “oligofructosa” in Spanish and “oligofruttosio” in Italian. The other 8 languages are listed below.

German
Oligofruktose
Spanish
oligofructosa
Italian
oligofruttosio
Polish
oligofruktoza
Swedish
oligofruktos
Danish
oligofruktose
Norwegian
oligofruktose
Finnish
oligofruktoosi
Hungarian
oligofruktóz
Romanian
oligofructoză
Croatian
oligofruktoza

Which foods contain oligofructose?

Open Food Facts lists oligofructose or a more specific kind of it in the ingredients of 2,410 products, most often biscuits and cakes, breakfast cereals and milk and yoghurt. Most of them are sold in France, Germany and the United States.

  • Biscuits and cakes666
  • Breakfast cereals458
  • Milk and yoghurt186
  • Dairy desserts59
  • Ice cream55
  • Sweets49

Products with it, by country of sale: France 696 · Germany 427 · United States 259 · United Kingdom 245.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where oligofructose turns up, not how much of the market it is.

What kind of ingredient is oligofructose?

Kinds of oligofructoseOligofructose syrupOligofructose fibreGlucoligosaccharide

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Oligofructose
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. Wikipedia: Fructooligosaccharide

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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