Ingredient dictionary

Prunes from Agen on a food label: allergens, diets and other names

Prunes from Agen is a kind of prune. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 206 products, most often in dried fruit.

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Does prunes from Agen contain an allergen?

Prunes from Agen is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is prunes from Agen vegan?

Yes. Prunes from Agen is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does prunes from Agen have on a label?

On European labels it is “pruneaux d'agen” in French and “prugne di Agen” in Italian.

French
pruneaux d'agen
Italian
prugne di Agen

Which foods contain prunes from Agen?

Open Food Facts lists prunes from Agen or a more specific kind of it in the ingredients of 206 products, most often dried fruit, biscuits and cakes and fruit. Most of them are sold in France, Switzerland and Belgium.

  • Dried fruit165
  • Biscuits and cakes9
  • Fruit4
  • Sweets3
  • Ready meals3
  • Poultry2

Products with it, by country of sale: France 205 · Switzerland 5 · Belgium 3 · Luxembourg 2.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where prunes from Agen turns up, not how much of the market it is.

What kind of ingredient is prunes from Agen?

Prunes from Agen is a kind of prune.

Kinds of prunes from AgenPrunes from Ente

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Prunes from Agen
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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