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Ingredient dictionary

Rhodiola rosea on a food label: allergens, diets and other names

Rhodiola rosea is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 57 products, most often in drinks with sweeteners.

By Bravoora teamUpdated Sources checked 4 sourcesHow we check

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Does rhodiola rosea contain an allergen?

Rhodiola rosea is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is rhodiola rosea vegan?

Yes. Rhodiola rosea is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does rhodiola rosea have on a label?

On European labels it is “rosenwurz” in German, “rozewortel” in Dutch and “różeniec górski” in Polish. The other 7 languages are listed below.

German
rosenwurz
Dutch
rozewortel
Polish
różeniec górski
Swedish
rosenrot
Danish
almindelig rosenrod
Norwegian
rosenrot
Finnish
ruusujuuri
Czech
rozchodnice růžová
Hungarian
illatos rózsásvarjúháj
Croatian
ružičasti žednjak

Which foods contain rhodiola rosea?

Open Food Facts lists rhodiola rosea in the ingredients of 57 products, most often drinks with sweeteners, sweetened drinks and unsweetened drinks. Most of them are sold in the United States, France and the United Kingdom.

  • Drinks with sweeteners7
  • Sweetened drinks3
  • Unsweetened drinks2
  • Fruit1

Products with it, by country of sale: United States 32 · France 9 · United Kingdom 5 · Cuba 3.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where rhodiola rosea turns up, not how much of the market it is.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Rhodiola rosea
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. Wikipedia: Rhodiola rosea

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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