Ingredient dictionary
Rice vinegar on a food label: allergens, diets and other names
Rice vinegar is a kind of vinegar. Whether it carries an allergen depends on how it was made. It is vegan. Open Food Facts finds it in 3,010 products, most often in ready meals.
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Does rice vinegar contain an allergen?
It depends on how it was made. Open Food Facts does not link rice vinegar to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
Is rice vinegar vegan?
Yes. Rice vinegar is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does rice vinegar have on a label?
In English rice vinegar can also read “rice wine vinegar”. On European labels it is “vinaigre de riz” in French, “Reisessig” in German and “vinagre de arroz” in Spanish. The other 7 languages are listed below.
- French
- vinaigre de riz
- German
- Reisessig, Reisweinessig
- Spanish
- vinagre de arroz
- Italian
- Aceto di riso
- Dutch
- rijstazijn
- Polish
- Ocet ryżowy, octu ryżowego
- Swedish
- risvinäger, risvinvinäger
- Finnish
- riisiviinietikka, riisietikka
- Hungarian
- rizsecet
- Croatian
- rižin ocat
Which foods contain rice vinegar?
Open Food Facts lists rice vinegar in the ingredients of 3,010 products, most often ready meals, dressings and sauces and pasta, rice and flour. Most of them are sold in the United States, France and the United Kingdom.
Products with it, by country of sale: United States 1,690 · France 431 · United Kingdom 426 · Germany 210.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where rice vinegar turns up, not how much of the market it is.
What kind of ingredient is rice vinegar?
Rice vinegar is a kind of vinegar.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Rice vinegar
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- Wikipedia: Rice vinegar
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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