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Ingredient dictionary

Sage oil on a food label: allergens, diets and other names

Sage oil is a kind of sage. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 54 products, most often in sweets.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

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Does sage oil contain an allergen?

Sage oil is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is sage oil vegan?

Yes. Sage oil is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does sage oil have on a label?

On European labels it is “salbeiöl” in German, “aceite de salvia” in Spanish and “olio di salvia” in Italian. One more language is listed below.

German
salbeiöl
Spanish
aceite de salvia
Italian
olio di salvia
Croatian
ulje kadulje

Which foods contain sage oil?

Open Food Facts lists sage oil in the ingredients of 54 products, most often sweets, pizzas, pies and quiches and ready meals. Most of them are sold in Germany, the United States and the United Kingdom.

  • Sweets23
  • Pizzas, pies and quiches5
  • Ready meals3
  • Unsweetened drinks2
  • Sweetened drinks1
  • Processed meat1

Products with it, by country of sale: Germany 22 · United States 14 · United Kingdom 10 · Croatia 2.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where sage oil turns up, not how much of the market it is.

What kind of ingredient is sage oil?

Sage oil is a kind of sage.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Sage oil
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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