Ingredient dictionary

Scallop without coral on a food label: it contains molluscs

Scallop without coral is a kind of scallop. It contains molluscs, so the allergen labelling rules apply. It is not vegan. Open Food Facts finds it in 42 products, most often in fish and seafood.

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Scallop without coral=molluscs

Does scallop without coral contain an allergen?

Yes. Scallop without coral contains molluscs: labels in the UK, Europe and the Gulf must declare it; in the US it is not a listed allergen.

AllergenUSUK and EuropeGulf
MolluscsNot requiredRequiredRequired

Read the crustaceans and molluscs guide

Is scallop without coral vegan?

No. Scallop without coral is not vegan: it comes from an animal. It is not vegetarian either.

VeganNot for youNot vegan: it comes from an animal.
VegetarianNot for youIt comes from fish or shellfish.
Shellfish allergyNot for youIt contains molluscs.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does scallop without coral have on a label?

On European labels it is “Noix de Saint-Jacques sans corail” in French, “Jakobsmuschel ohne Koralle” in German and “Vieira sin coral” in Spanish. The other 2 languages are listed below.

French
Noix de Saint-Jacques sans corail
German
Jakobsmuschel ohne Koralle
Spanish
Vieira sin coral
Italian
Capasanta senza corallo
Croatian
jakobova kapica bez koralja

Which foods contain scallop without coral?

Open Food Facts lists scallop without coral in the ingredients of 42 products, most often fish and seafood, ready meals and pizzas, pies and quiches. Most of them are sold in France, the United States and Italy.

  • Fish and seafood16
  • Ready meals11
  • Pizzas, pies and quiches4
  • Savoury snacks2

Products with it, by country of sale: France 42 · United States 1 · Italy 1 · Poland 1.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where scallop without coral turns up, not how much of the market it is.

What kind of ingredient is scallop without coral?

Scallop without coral is a kind of scallop.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Scallop without coral
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. European Union: Regulation 1169/2011 on food information to consumers, Annex II
  5. UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
  6. US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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