Ingredient dictionary
Semi-skimmed goat milk on a food label: it contains milk
Semi-skimmed goat milk is a kind of goat milk. It contains milk, so the allergen labelling rules apply. It is vegetarian but not vegan.
By Bravoora teamUpdated Sources checked 6 sourcesHow we check
Not for you
for a milk allergy profile
Semi-skimmed goat milk=milk
Does semi-skimmed goat milk contain an allergen?
Yes. Semi-skimmed goat milk contains milk: labels in the US, the UK, Europe and the Gulf must declare it.
| Allergen | US | UK and Europe | Gulf |
|---|---|---|---|
| Milk | Required | RequiredLactose included | RequiredLactose included |
Is semi-skimmed goat milk vegan?
No. Semi-skimmed goat milk is not vegan: it is made from milk. It is vegetarian.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does semi-skimmed goat milk have on a label?
On European labels it is “lait de chevre demi-écrémé” in French, “teilentrahmte Ziegenmilch” in German and “leche de cabra parcialmente desnatada” in Spanish. The other 3 languages are listed below.
- French
- lait de chevre demi-écrémé
- German
- teilentrahmte Ziegenmilch
- Spanish
- leche de cabra parcialmente desnatada, leche de cabra semidesnatada
- Finnish
- vuohen kevytmaito
- Hungarian
- zsírszegény kecsketej
- Croatian
- poluobrano kozje mlijeko
Which foods contain semi-skimmed goat milk?
Open Food Facts lists semi-skimmed goat milk or a more specific kind of it in the ingredients of 15 products, most often milk and yoghurt. Most of them are sold in France, Spain and the United Kingdom.
Products with it, by country of sale: France 9 · Spain 4 · United Kingdom 2 · Belgium 1.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where semi-skimmed goat milk turns up, not how much of the market it is.
What kind of ingredient is semi-skimmed goat milk?
Semi-skimmed goat milk is a kind of goat milk.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Semi-skimmed goat milk
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- European Union: Regulation 1169/2011 on food information to consumers, Annex II
- UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
- US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
Create a website profile with the things you avoid and the people you check for.
Build my profileSave and edit your profile on this website. App transfer is not available yet.