Ingredient dictionary

Skim milk and pasteurized cream on a food label: it contains milk

Skim milk and pasteurized cream is a kind of cream. It contains milk, so the allergen labelling rules apply. It is vegetarian but not vegan. Open Food Facts finds it in 81 products, most often in dairy desserts.

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Skim milk and pasteurized cream=milk

Does skim milk and pasteurized cream contain an allergen?

Yes. Skim milk and pasteurized cream contains milk: labels in the US, the UK, Europe and the Gulf must declare it.

AllergenUSUK and EuropeGulf
MilkRequiredRequiredLactose includedRequiredLactose included

Read the milk guide

Is skim milk and pasteurized cream vegan?

No. Skim milk and pasteurized cream is not vegan: it is made from milk. It is vegetarian.

VeganNot for youNot vegan: it is made from milk.
VegetarianFits youNot meat or fish.
Milk allergyNot for youIt contains milk.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does skim milk and pasteurized cream have on a label?

On European labels it is “lait écrémé et crème pasteurisés” in French, “Magermilch und pasteurisiertes Sahne” in German and “crema de leche desnatada pasteurizada” in Spanish. The other 3 languages are listed below.

French
lait écrémé et crème pasteurisés
German
Magermilch und pasteurisiertes Sahne
Spanish
crema de leche desnatada pasteurizada, nata desnatada pasteurizada
Italian
latte scremato e panna pastorizzata
Finnish
rasvaton maito ja pastöroitu kerma
Croatian
obrano mlijeko i pasterizirano vrhnje

Which foods contain skim milk and pasteurized cream?

Open Food Facts lists skim milk and pasteurized cream in the ingredients of 81 products, most often dairy desserts, cheese and salty and fatty foods. Most of them are sold in France, Switzerland and Belgium.

  • Dairy desserts51
  • Cheese15
  • Salty and fatty foods2
  • Milk and yoghurt2
  • Unsweetened drinks1
  • Sweetened drinks1

Products with it, by country of sale: France 79 · Switzerland 5 · Belgium 1 · United States 1.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where skim milk and pasteurized cream turns up, not how much of the market it is.

What kind of ingredient is skim milk and pasteurized cream?

In the Open Food Facts ingredient tree, skim milk and pasteurized cream sits under cream and skimmed milk.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Skim milk and pasteurized cream
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. European Union: Regulation 1169/2011 on food information to consumers, Annex II
  5. UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
  6. US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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