Ingredient dictionary
Spice extract on a food label: allergens, diets and other names
Spice extract is a kind of spice. Whether it carries an allergen depends on how it was made. It is vegan. Open Food Facts finds it in 16,374 products, most often in processed meat.
By Bravoora teamUpdated Sources checked 3 sourcesHow we check
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Does spice extract contain an allergen?
It depends on how it was made. Open Food Facts does not link spice extract to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
Is spice extract vegan?
Yes. Spice extract is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does spice extract have on a label?
In English spice extract can also read “spices extract”. On European labels it is “extrait d'épice” in French, “Gewürz Extrakte” in German and “Extracto de especias” in Spanish. The other 6 languages are listed below.
- French
- extrait d'épice, extraits d'épices
- German
- Gewürz Extrakte, Gewürzextrakte
- Spanish
- Extracto de especias
- Italian
- Estratto di spezie
- Dutch
- specerijenextracten, specerij-extracten
- Polish
- ekstrakt z przyprawy, ekstrakty przypraw
- Finnish
- mausteuute, mausteuutteet
- Czech
- extrakty koření
- Hungarian
- fűszerkivonat, fűszerkivonatok
Which foods contain spice extract?
Open Food Facts lists spice extract or a more specific kind of it in the ingredients of 16,374 products, most often processed meat, ready meals and dressings and sauces. Most of them are sold in Germany, France and the United States.
Products with it, by country of sale: Germany 5,735 · France 5,023 · United States 1,245 · Switzerland 1,136.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where spice extract turns up, not how much of the market it is.
What kind of ingredient is spice extract?
Spice extract is a kind of spice.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Spice extract
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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