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Ingredient dictionary

Strawberry jam on a food label: allergens, diets and other names

Strawberry jam is a kind of jam. It is made to a recipe, so its allergens depend on the recipe. Whether it is vegan depends on how it was made. Open Food Facts finds it in 132 products, most often in biscuits and cakes. Per 100 g: about 251 kcal and 0.3 g protein.

By Bravoora teamUpdated 13 October 2026Sources checked 13 October 20264 sourcesHow we check

Heads up

for a vegan profile

Does strawberry jam contain an allergen?

It depends on how it was made. Open Food Facts does not link strawberry jam to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.

Is strawberry jam vegan?

It depends on the make. Some kinds of strawberry jam are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. Whether it is vegetarian depends on the make too.

VeganHeads upSome kinds are made with an animal product, and a label rarely says which.

VegetarianHeads upSome kinds are made with an animal product vegetarians avoid, and a label rarely says which.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does strawberry jam have on a label?

In English strawberry jam can also read “strawberry maramalade”. On European labels it is “Confiture de fraises” in French, “Erdbeerkonfitüre” in German and “mermelada de fresa” in Spanish. The other 3 languages are listed below.

In Englishstrawberry maramalade

French: Confiture de fraises
German: Erdbeerkonfitüre, Erdbeer-Konfitüre
Spanish: mermelada de fresa
Italian: confettura di fragole, marmellata di fragole
Polish: dżem truskawkowy
Croatian: pripavak jagoda

Which foods contain strawberry jam?

Open Food Facts lists strawberry jam in the ingredients of 132 products, most often biscuits and cakes, milk and yoghurt and sweets. Most of them are sold in the United States, France and the United Kingdom.

Biscuits and cakes38
Milk and yoghurt16
Sweets10
Ready meals6
Sandwiches3
Bread3

Products with it, by country of sale: United States 45 · France 35 · United Kingdom 26 · Bolivia 6.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where strawberry jam turns up, not how much of the market it is.

How many calories are in strawberry jam?

Strawberry jam has about 251 kcal per 100 g, with 0.3 g protein, 61 g carbohydrate and 0.5 g fat. The figures are for the entry “Jam, strawberry” in CIQUAL, the French food composition table published by ANSES.

251kcal per 100 g

0.3g protein

61g carbohydrate

0.5g fat

Also per 100 g: sugars 60 g, saturated fat 0.1 g, fibre 0.7 g, salt 0.02 g, energy 1,060 kJ.

ANSES CIQUAL table, CALNUT 2020 edition, food code 31024. A product’s own nutrition panel is the figure to log.

What kind of ingredient is strawberry jam?

Strawberry jam is a kind of jam.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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