Ingredient dictionary
Superior quality durum wheat semolina on a food label: it contains gluten
Superior quality durum wheat semolina is a kind of durum wheat semolina. It contains gluten, so the allergen labelling rules apply. It is vegan. Open Food Facts finds it in 2,311 products, most often in pasta, rice and flour.
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Superior quality durum wheat semolina=gluten
Does superior quality durum wheat semolina contain an allergen?
Yes. Superior quality durum wheat semolina is made from wheat, a cereal containing gluten: labels in the UK, Europe and the Gulf must declare it, and US labels must name wheat.
| Allergen | US | UK and Europe | Gulf |
|---|---|---|---|
| Cereals containing gluten | PartlyWheat only | RequiredWheat, rye, barley, oats, spelt, khorasan | RequiredWheat, barley, oats, rye, spelt |
Is superior quality durum wheat semolina vegan?
Yes. Superior quality durum wheat semolina is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
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What other names does superior quality durum wheat semolina have on a label?
On European labels it is “semoule de blé dur de qualité supérieure” in French, “hochwertiger Hartweizengrieß” in German and “sémola de trigo duro de calidad superior” in Spanish. The other 4 languages are listed below.
- French
- semoule de blé dur de qualité supérieure, semoule supérieure de blé dur
- German
- hochwertiger Hartweizengrieß
- Spanish
- sémola de trigo duro de calidad superior
- Italian
- semola di grano duro di qualità superiore
- Dutch
- durumtarwegriesmeel van hoge kwaliteit
- Portuguese
- sêmola de trigo rijo de qualidade superior
- Croatian
- griz od durum pšenice vrhunske kvalitete
Which foods contain superior quality durum wheat semolina?
Open Food Facts lists superior quality durum wheat semolina in the ingredients of 2,311 products, most often pasta, rice and flour, ready meals and potatoes. Most of them are sold in France, Italy and Germany.
Products with it, by country of sale: France 2,281 · Italy 80 · Germany 56 · Spain 46.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where superior quality durum wheat semolina turns up, not how much of the market it is.
What kind of ingredient is superior quality durum wheat semolina?
Superior quality durum wheat semolina is a kind of durum wheat semolina.
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Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Superior quality durum wheat semolina
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- European Union: Regulation 1169/2011 on food information to consumers, Annex II
- UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
- US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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