Ingredient dictionary
Swordfish on a food label: it contains fish
Swordfish is a kind of oily fish. It contains fish, so the allergen labelling rules apply. It is not vegan. Open Food Facts finds it in 53 products, most often in fish and seafood. Per 100 g: about 130 kcal and 19 g protein.
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Swordfish=fish
Does swordfish contain an allergen?
Yes. Swordfish contains fish: labels in the US, the UK, Europe and the Gulf must declare it.
| Allergen | US | UK and Europe | Gulf |
|---|---|---|---|
| Fish | Required | Required | Required |
Is swordfish vegan?
No. Swordfish is not vegan: it comes from an animal. It is not vegetarian either.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does swordfish have on a label?
On European labels it is “espadon” in French, “Schwertfisch” in German and “pez espada” in Spanish. The other 13 languages are listed below.
- French
- espadon, espadon pêché en océan Pacifique ou Indien
- German
- Schwertfisch
- Spanish
- pez espada, emperador
- Italian
- Pesce spada
- Dutch
- Zwaardvis
- Portuguese
- espadarte
- Polish
- Włócznik
- Swedish
- Svärdfisk
- Danish
- Sværdfisk
- Norwegian
- sverdfisk
- Finnish
- Miekkakala
- Czech
- mečoun obecný
- Hungarian
- Kardhal
- Romanian
- Pește spadă
- Croatian
- iglun
- Turkish
- Kılıç balığı
Which foods contain swordfish?
Open Food Facts lists swordfish in the ingredients of 53 products, most often fish and seafood, ready meals and oily fish. Most of them are sold in the United States, Italy and France.
Products with it, by country of sale: United States 26 · Italy 11 · France 6 · Spain 2.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where swordfish turns up, not how much of the market it is.
How many calories are in swordfish?
Swordfish has about 130 kcal per 100 g, with 19 g protein, 0 g carbohydrate and 6 g fat. The figures are for the entry “Swordfish, raw” in CIQUAL, the French food composition table published by ANSES.
Also per 100 g: sugars 0 g, saturated fat 1.3 g, fibre 0 g, salt 0.28 g, energy 543 kJ.
ANSES CIQUAL table, CALNUT 2020 edition, food code 26082. A product’s own nutrition panel is the figure to log.
What kind of ingredient is swordfish?
In the Open Food Facts ingredient tree, swordfish sits under oily fish and saltwater fish.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Swordfish
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- ANSES: CIQUAL French food composition table (CALNUT 2020 edition), Licence Ouverte 2.0
- European Union: Regulation 1169/2011 on food information to consumers, Annex II
- UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
- US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)
- Wikipedia: Swordfish
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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