Ingredient dictionary
Unfiltered apple juice on a food label: allergens, diets and other names
Unfiltered apple juice is a kind of squeezed apple juice. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 106 products, most often in unsweetened drinks.
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Does unfiltered apple juice contain an allergen?
Unfiltered apple juice is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is unfiltered apple juice vegan?
Yes. Unfiltered apple juice is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does unfiltered apple juice have on a label?
In English unfiltered apple juice can also read “cloudy apple”. On European labels it is “jus de pomme trouble” in French, “Naturtrüber Apfelsaft” in German and “succo di mela non filtrato” in Italian. The other 2 languages are listed below.
- French
- jus de pomme trouble, jus de pomme non filtré
- German
- Naturtrüber Apfelsaft, Apfelsaft naturtrüb
- Italian
- succo di mela non filtrato
- Danish
- ufiltreret æblejuice
- Croatian
- nefiltrirani sok od jabuke
Which foods contain unfiltered apple juice?
Open Food Facts lists unfiltered apple juice in the ingredients of 106 products, most often unsweetened drinks, sweetened drinks and dressings and sauces. Most of them are sold in Germany, France and the United States.
Products with it, by country of sale: Germany 51 · France 32 · United States 13 · Australia 9.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where unfiltered apple juice turns up, not how much of the market it is.
What kind of ingredient is unfiltered apple juice?
Unfiltered apple juice is a kind of squeezed apple juice.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Unfiltered apple juice
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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