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Ingredient dictionary

Vodka on a food label: allergens, diets and other names

Vodka is a kind of alcohol. Whether it carries an allergen depends on how it was made. Whether it is vegan depends on how it was made. Open Food Facts finds it in 475 products, most often in dressings and sauces. Per 100 g: about 242 kcal and 0 g protein.

By Bravoora teamUpdated Sources checked 5 sourcesHow we check

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Does vodka contain an allergen?

It depends on how it was made. Open Food Facts does not link vodka to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.

Is vodka vegan?

It depends on the make. Some kinds of vodka are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. It is vegetarian.

VeganHeads upSome kinds are made with an animal product, and a label rarely says which.
VegetarianFits youNot meat or fish.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does vodka have on a label?

On European labels it is “Wodka” in German, “wodka” in Dutch and “votka” in Croatian.

German
Wodka
Dutch
wodka
Croatian
votka

Which foods contain vodka?

Open Food Facts lists vodka in the ingredients of 475 products, most often dressings and sauces, alcoholic drinks and sweets. Most of them are sold in the United States, France and Germany.

  • Dressings and sauces131
  • Alcoholic drinks111
  • Sweets29
  • Chocolate12
  • Ready meals6
  • Fish and seafood5

Products with it, by country of sale: United States 217 · France 90 · Germany 51 · Canada 44.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where vodka turns up, not how much of the market it is.

How many calories are in vodka?

Vodka has about 242 kcal per 100 g, with 0 g protein, 0 g carbohydrate and 0 g fat. The figures are for the entry “Vodka” in CIQUAL, the French food composition table published by ANSES.

242kcal per 100 g
0g protein
0g carbohydrate
0g fat

Also per 100 g: sugars 0 g, saturated fat 0 g, fibre 0 g, salt 0 g, energy 1,000 kJ.

ANSES CIQUAL table, CALNUT 2020 edition, food code 1008. A product’s own nutrition panel is the figure to log.

What kind of ingredient is vodka?

Vodka is a kind of alcohol.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Vodka
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. ANSES: CIQUAL French food composition table (CALNUT 2020 edition), Licence Ouverte 2.0
  5. Wikipedia: Vodka

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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