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Ingredient dictionary

Walnuts from Grenoble on a food label: it contains tree nuts

Walnuts from Grenoble is a kind of walnut. It contains tree nuts, so the allergen labelling rules apply. It is vegan. Open Food Facts finds it in 62 products, most often in nuts.

By Bravoora teamUpdated Sources checked 6 sourcesHow we check

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for a tree nut allergy profile

Walnuts from Grenoble=tree nuts

Does walnuts from Grenoble contain an allergen?

Yes. Walnuts from Grenoble contains tree nuts: labels in the US, the UK, Europe and the Gulf must declare it.

AllergenUSUK and EuropeGulf
Tree nutsRequired12 named nuts since January 2025; coconut removedRequired8 named nutsRequired

Read the tree nuts guide

Is walnuts from Grenoble vegan?

Yes. Walnuts from Grenoble is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.
Tree nut allergyNot for youIt contains tree nuts.

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What other names does walnuts from Grenoble have on a label?

On European labels it is “noix de Grenoble” in French, “nueces de Grenoble” in Spanish and “noci di Grenoble” in Italian. One more language is listed below.

French
noix de Grenoble, noix sèches de Grenoble
Spanish
nueces de Grenoble
Italian
noci di Grenoble
Croatian
orasi iz grenoblea

Which foods contain walnuts from Grenoble?

Open Food Facts lists walnuts from Grenoble in the ingredients of 62 products, most often nuts, biscuits and cakes and bread. Most of them are sold in Canada, France and Switzerland.

  • Nuts18
  • Biscuits and cakes10
  • Bread4
  • Breakfast cereals4
  • Dried fruit2
  • Fats and spreads2

Products with it, by country of sale: Canada 38 · France 23 · Switzerland 2.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where walnuts from Grenoble turns up, not how much of the market it is.

What kind of ingredient is walnuts from Grenoble?

Walnuts from Grenoble is a kind of walnut.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Walnuts from Grenoble
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. European Union: Regulation 1169/2011 on food information to consumers, Annex II
  5. UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
  6. US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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