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Ingredient dictionary

White peach on a food label: allergens, diets and other names

White peach is a kind of peach. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 79 products, most often in fruit.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

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Does white peach contain an allergen?

White peach is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is white peach vegan?

Yes. White peach is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does white peach have on a label?

In English white peach can also read “white peaches”. On European labels it is “pêche blanche” in French, “Weißer Pfirsich” in German and “pesca bianca” in Italian. One more language is listed below.

In Englishwhite peaches
French
pêche blanche
German
Weißer Pfirsich, weiße Pfirsiche
Italian
pesca bianca
Croatian
bijela breskva

Which foods contain white peach?

Open Food Facts lists white peach in the ingredients of 79 products, most often fruit, sweetened drinks and unsweetened drinks. Most of them are sold in France, the United States and Switzerland.

  • Fruit24
  • Sweetened drinks20
  • Unsweetened drinks6
  • Ice cream4
  • Sweets3
  • Milk and yoghurt3

Products with it, by country of sale: France 59 · United States 18 · Switzerland 3 · Serbia 2.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where white peach turns up, not how much of the market it is.

What kind of ingredient is white peach?

White peach is a kind of peach.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: White peach
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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